Hospitality Design: Boutique Hotel and Restaurant
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Lobby, mezzanine, and reception.
Elevator lounge.
Bar / lounge.
Restaurant.
Guest suite.
Floor plan.                 
Elevations: guest suite, bar / lounge, and restaurant.
Preliminary elevations: restaurant and lounge/lobby.
Space planning: bubble diagram (1st floor).
Space planning: bubble diagram (2nd floor).
Sketchbook: concept development.