Probiotic Garden Kombucha
A set of dishes for culture in the home of live bacterial cultures Kombucha.
Kombucha is an effervescent tea-based beverage. As with all foods, care must be taken during preparation and storage to prevent contamination. Keeping the kombucha brew safe and contamination-free is a concern to many home brewers. Key components of food safety when brewing kombucha include clean environment, proper temperature, and low pH.
Set of dishes:
1. The jar with lid (6l capacity), and integrated tap.
2. Stand.
3. Glass - 4 pcs.
4. Tea pot.
5. The jar to make vinegar.
6. Dish washing, "mushroom".
7. Mata.
8. Reusable bottle.
9. Bottle cap - 2 pieces
10. Funnel.
11. Sugar.
12. Jar with lid for tea.
1. The jar with lid (6l capacity), and integrated tap.
2. Stand.
3. Glass - 4 pcs.
4. Tea pot.
5. The jar to make vinegar.
6. Dish washing, "mushroom".
7. Mata.
8. Reusable bottle.
9. Bottle cap - 2 pieces
10. Funnel.
11. Sugar.
12. Jar with lid for tea.
