Bagara Baingan (Fried aubergines in a tamarind and and poppy seed curry)
Chicken and Mutton biryani combo
Chicken biryani
Vegetarian and mutton biryani
Mutton biryani
Double ka Meetha (Hot crisp fried bread pudding soaked in cardamom flavored syrup topped with dry fruits)
Mutton shikhampur (Lentil based fried patties of ground lamb stuffed with spiced yoghurt & onions)
Client: Biryani Blues
Agency: Studio Fry
Food photography and styling: Devang Singh, Faiyaz Hawawala, and Shreya Sarawagi
Post: Mohd. Kalam
Agency: Studio Fry
Food photography and styling: Devang Singh, Faiyaz Hawawala, and Shreya Sarawagi
Post: Mohd. Kalam
