À la eco fusilli
à la ecos latest addition to the pasta family is a unique fusilli range including three varieties; red lentils, green peas and chickpeas. A good environmental choice that will enhance the meal and keep you full for long.
 
Kollor has created the overall design concept for à la eco. This includes the branding of the company,
product catalogues and of course the packaging concepts.
À la eco fusilli
844
10,753
42
Published:

À la eco fusilli

à la ecos latest addition to the pasta family is a unique fusilli range including three varieties; red lentils, green peas and chickpeas.
844
10,753
42
Published: