The Food for Thought Design for Changecollection has been designed to discourage unconsidered eating decisions and help females bring order to their snacking habits to create a healthy routine of taking regular snacking breaks. The approach aligns itself with an eating personality many can identify with, ‘the stress eater’.

 

First conceived as an affirmation that the things we have around us are now a mixture of analogue and digital, I approached the project by examining the contexts and items that were prompting our eating decisions, rather than examining the outcomes of decisions we later regretted. The majority of research and documentation in these areas was visualized in behaviour maps and eating portraits that, from a distance, merely presents visual complexity and disorder. Extending its reach beyond the traditional conception of the “plastic container” the collection aims to translate seamlessly between the home and the workplace. Accompanied by witty graphic elements that are both reflective and persuasive, fridge stickers create an inviting home for the objects ensuring they are not forgotten or tossed with the abandoned