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I am an Industrial Designer with a master in New Eating Habits. I am passionate about the relationship between humans and food and how the geopolitical and environmental stakes are evolving the way we eat. With experience in the food field, I have worked as a food designer for restaurant chains, food & beverage in… Read More
I am an Industrial Designer with a master in New Eating Habits. I am passionate about the relationship between humans and food and how the geopolitical and environmental stakes are evolving the way we eat. With experience in the food field, I have worked as a food designer for restaurant chains, food & beverage industry, wine producers and now for a food design consulting agency. I have a strong focus on human-centered design, applying new research methodologies with the objective of creating meaningful design. Read Less
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