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Founded in 1996 by restaurant consultant Jennie Yip-Kim, Jenjuice Hospitality is a food and beverage company providing services in Hotel and Restaurant Start-ups, Concepts, Development, Creative Services, Design, Marketing, Executive Recruitment, and Project Coordination.tive Recruitment, and Project Coordination.… Read More
Founded in 1996 by restaurant consultant Jennie Yip-Kim, Jenjuice Hospitality is a food and beverage company providing services in Hotel and Restaurant Start-ups, Concepts, Development, Creative Services, Design, Marketing, Executive Recruitment, and Project Coordination.tive Recruitment, and Project Coordination.

For over 20 years, Jennie Yip-Kim has partnered and consulted with top hospitality professionals from hoteliers, restaurateurs, real estate developers to bespoke concepts for innovative hotels from New York to Mexico City -- The Mercer, Gramercy Park Hotel, The Delano, Townhouse Hotel, and Condessa df Hotel.

As Food & Beverage/Management consultants, our select network of service professionals ensures continued success. Read Less
  • CEO + Creative Director
    Jenjuice Hospitality — Dallas, TX, USA
  • Food + Beverage Consultant
    Knickerbocker Hotel — New York, NY, USA
  • Food + Beverage Consultant
    Dream Hotel Group — New York, NY, USA
  • Food + Beverage Consultant
    Potpourri Of Silk Bake Shop — Dallas, TX, USA
  • Founding Partner
    Townhouse Hotel — Miami Beach, FL, USA
  • Founding Partner
    BONDST Lounge — Miami Beach, FL, USA
  • Founding Partner
    Miss Yip Chinese Cafe — Miami Beach, FL, USA
  • Founding Partner
    BUCK15 Gallery Lounge — Miami Beach, FL, USA
  • Director of Food and Beverage Development
    Gramercy Park Hotel — New York, NY, USA
  • Founding Partner
    APT Nightclub — New York, NY, USA
  • Hospitality Consultant
    Condessa Df Hotel — Mexico Distrito Federal, Mexico
  • Food and Beverage Consultant
    United Colors Of Benetton — New York, NY, USA
  • Director of Food and Beverage Development
    Mercer Hotel — New York, NY, USA
  • General Manager
    Indochine — New York, NY, USA
  • VP of Food and Beverage Development
    Wave Department Store — Bangkok, Thailand
  • Manager of Food and Beverage Development
    Delano Hotel — Miami Beach, FL, USA
  • Restaurant Manager
    44 At The Royalton Hotel — New York, NY, USA
  • Graphic and Menu designer
    8 Cloves Rest — Dallas, TX, USA
View Full Resume
RECRUITMENT
Recruitment of Executive Management,
Chef + Creative Expert
Host Job Fair for Hospitality Talent
Celebrity Chef Placement + Affiliation
STRATEGY
Market Study + Competitive Set
Branding + Partnership

BUSINESS PLANNING + BUDGET
Business Planning + Development
Pre-Opening + Operating Budgets + Pro-Forma

SPATIAL PLANNING + PROGRAMMING
FOH + BOH Planning

PROJECT COORDINATION
Coordinate with Designers
Budget + Timeline Management
FF+E Budget + Procur… Read More
STRATEGY
Market Study + Competitive Set
Branding + Partnership

BUSINESS PLANNING + BUDGET
Business Planning + Development
Pre-Opening + Operating Budgets + Pro-Forma

SPATIAL PLANNING + PROGRAMMING
FOH + BOH Planning

PROJECT COORDINATION
Coordinate with Designers
Budget + Timeline Management
FF+E Budget + Procurement
OS&E Budget + Procurement
FOH + BOH Implementation
Project Construction Closeout + Handover
Operational Hands-On Site Support

CONCEPT + DEVELOPMENT
Concept Creation + Assessment
Concept Book
Concept Planning + Organizational Chart
FF&E Budget + Requirement
OS&E Budget + Requirement
Propose Designers (Interior Design, Architecture + Kitchen)
Informational Technology System
Logo + Branding
Menu Development
Bar, Mixology + Beverage
Event, Catering + Delivery Planning
Uniform
Music Playlist Curation
Vendor Selection + Contract Negotiation Read Less
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