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Traditionally, in November, coinciding with the celebration of the slaughtering of the pig, the 'Vi Novell' is bottled. This is a fresh and fruit… Read More
Traditionally, in November, coinciding with the celebration of the slaughtering of the pig, the 'Vi Novell' is bottled. This is a fresh and fruity wine which is bottled before its fermentation is finished. Therefore, the wine doesn't mature in the bottle and it must be consumed within a short space of time. It is a wine for enjoying; a wine for celebration. Read Less
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Traditionally, in November, coinciding with the celebration of the slaughtering of the pig, the 'Vi Novell' is bottled. This is a fresh and fruity wine which is bottled before its fermentation is finished.
Therefore, the wine doesn't mature in the bottle and it must be consumed within a short space of time. It is a wine for enjoying; a wine for celebration.