The idea: movement, speed, runaway. The project of restaurant is made in the premises, which are over the tunel. When you look through the window, you can see cars going by the highway. Thats how this idea born. My idea was to put the highway inside, that the effect of movement would in the restaurant would be stronger. Also it is all about our daily life: running, always being in a hurry. I'ts a place which never sleeps. In day time it is the restaurant with the food from all over the world served and in the night it becomes a night club. In this restaurant you can feel the spirit of a big city.