Georges Pralus Concept

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  • Georges Pralus
    Concept studies for personal identity redesign.
  • Chef Georges Pralus is renown for his inventions, most prominently for the creation and perfecting of the sous-vide technique. This includes the invention of the vacuum food sealers that we see today. Chef Pralus wanted to explore some ideas for the redesign of his personal image.  
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