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Alain Ducasse, simply one of the best chefs on the planet, and certainly the one who has acquired the most Michelin Stars ever, has partnered wit… Read More
Alain Ducasse, simply one of the best chefs on the planet, and certainly the one who has acquired the most Michelin Stars ever, has partnered with Cuisine Standard, a progressive gastronomic enterprise in Ecuador for high-end academic events oriented to professionals and students of the culinary field. These are the concepts for the latest event: Pescados y Mariscos, focusing on advanced techniques to prepare Fish & Seafood. Delicious. Read Less
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