장(Jang)’ is a brand that introduces foreign people to Korean traditional sauces.
Korean traditional fermented sauces like Gochujang, Doenjang, and Ganjang all have unique tastes and interesting processes of making them.
장(Jang)’ helps people who are unfamiliar to Korean food to know how much efforts are put in
to making them. Also, customers will feel the worth of these sauces just by looking at the visual images, which express the making of 'Jang'.
장 (Jang)
Published:

장 (Jang)

‘장(Jang)’ is a brand that introduces foreign people to Korean traditional sauces. Korean traditional fermented sauces like Gochujang, Doenjang, a Read More

Published: