What do you think really happens in the kitchens of four-star restaurants? This series is a parady of my time spent in the restaurant industry. Read more about it here.
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Cherries & Knives
Cherries & Knives
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Cherries & Knives
This was a collaboration with an Art Director friend. We concepted the project off of the tasting menu that was being offered that week at the Mi Read More
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