Mole, a cherished and time-honored Mexican dish, often leaves many Mexicans feeling a tad uneasy, doubting their culinary skills when it comes to crafting this masterpiece. That's why, with the release of their new artesanal mole, Doña María partnered with renowned Mexican chef, Martha Ortiz, to prove that while cooking mole may indeed be a culinary art form, it's one that anyone can master with their new ready-to-cook presentation.