The edible book of herbs and spices is a book that gives you an authentic Spanish culinary experience. This book lets you tear its edible pages and use it for cooking. Get inspired by Spanish local dishes and create your own magic. A notebook/journal for you to write down your wonderful experiences with food and travel!
There are a total of 18 edible pages inside with different spice and herb flavours for you to use while preparing home cooked food. You can use these pages in a number of ways (hints given inside), like seasoning, dressing, food plating, directly put in dishes while cooking. Apart from the edible pages, there are local Spanish recipes that are illustrated and you can learn to cook these beautiful aromatic dishes. Feel free to experiment and create your own magic!