Local Heritage, Regional gastronomy
Local Heritage *Regional gastronomy

Incredible regional gastronomy at Monte da Eira Restaurant.
Overlooking Querença, Pedro’s restaurant was built by his great grandparents for wheat farming - Eira means a threshing floor. With memories of days past, he now serves dishes like Xerém, a traditional corn polenta, to express the heritage of his family.

Production: Triple Sky
Photography: Jose Ferreira(www.joseferreira-photographer.com)
Location: Algarve/Portugal
Local Heritage, Regional gastronomy
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Local Heritage, Regional gastronomy

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Published: