Dani Valent is a food author and video maker who is passionate about all aspects of food - from cokoing to dining. She is a traveller, and she is active in the food community. Dani Valent is fascinatedby food and the impact that it has on the environment. She knows how important food can be in terms of nutrition, bonding, the economy, and more.

Valent writes restaurant reviews, profiles chefs, works with schools to educate kids on food and journalism, writes cookbooks, and does social commentary and even hosts events. She is passionate about everything to do with food and dining.

If you like food, culture, and cooking then you'll find that she has something that will interest you. Whether you are looking for inspiration for your own projects, want to learn how to cook better, or are just interested in dining in general, you'll find that you'll get food for thought in Dani's works.  She's always happy to share the spotlight too, welcomign special guest chefs into her kitchen so that you can get some ideas about food from people who are more interested in specific areas and cultures.

Food is a great way to bond with people, and every culture has its own recipes and its own special cuisine. Food can offer a chance to start conversations, and to talk about the challenges in the world right now. We're living in times where hate and terror are on every corner, but if we welcome cultures for the things that we have in common with them, and use their differences as a chance to learn about them and broaden our own horizons, then we will have the chance to make the world a better place - and that's exactly what Valent is doing in her own way.