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Preserving the traditions behind 10 Traditional Chinese Dishes Cultural Preservation
Phrase II - Book
A cultural preservation book on the topic 10 Traditional Chinese Dishes.
To create a modernise and interesting look, all pages are in random and inconsistent layout.

Hand-sewn japanese binding
Size: 180mm x 180mm (closed)
Paper Material: Maple Ivory
Each square of the name of each dishes on page 02 are in die-cut format that revealed the illustration of that individual dish as seen in page 04.
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