Plant-based recipes from around the world
Nowa Jadłonomia is a cookbook written by Marta Dymek - author of the most popular polish vegan blog called Jadłonomia. In her new book you can find Polish seasonal vegetables in a whole new version – in recipes from around the world like: kung pao celery, Ukrainian barszcz, Polish broth with vodka, mushroom stroganoff and asparagus elote style.
The main theme of the book is Marta's journey around the globe and her experiences and inspirations taken from 50 countries like Vietnam, Thailand, Korea, India and Morocco. You can find a graphic representation of that mix in vibrant colors used in illustrations, front pages, ending paper and green as a leading color. Our goal was to make the book bold, fresh and full of energy. The crucial part of the book was lettering, which we wanted to be handmade. So every title of every recipe, title on the cover and titles of sections are completely handwritten. 'Completely' means I've made 2683 custom letters for this book.
Book design (layout, illustrations, custom lettering): Zuzanna Rogatty
Lettering on the cover: Zuzanna Rogatty
Publisher: Wydawnictwo Marginesy
Cover design: Anna Pol
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