F O O D P H O T O G R A P Y / M A Y E D I T I O N
This will be the first of a monthly food photography series in which I will style and photograph a simple, seasonal recipe.
This month´s recipe is a white chocolate panna cotta topped with raspberry compote infused in a light juniper syrup.
P R O P S A N D S T Y L I N G
The beginning of spring calls for pastels, light wood, soft fabrics and a messy, exuberant styling.
Grey shades and neutral plates let the main ingredients blossom.
T H A N K Y O U
