Just a concept!
A conceptual brand for a fictional franchise of cafes in the Oslo-area. The concept has strong focus on giving the client a different experience of dining out.
On this project, we decided to design and develop three sub-concepts based on the kitchen the food is made in. We chose temperatures as a main focus point in the cafes, using names that reflect the temperatures. The cafes themselves will give a unique experience that combines the food and temperature.