This was my first magazine ever made, i was so scare but when i start working on it the flow and the ideas came to me as a rampage, i really learned a lot from this work and all the people that helped me building it.
Agri/dulce magazine is a magazine about molecular food, creative ideas and breaking new recipies and chefs. it's a magazine designed around the idea of keeping it minimalism, clean and original as posible. The target for this work was a high class consumers that know about this new way for eat food, a creative and amaizing way to innovate the food marked.
MAGAZINE LAYOUT
