The challenge is to design small and concise recipe books for students of Srishti School of Art, Design and Technology, living in Yelahanka, Bangalore that enables them to adopt a local/ 100km diet.

 

 

• Engage and enable your audience

• Design for ease of use

• Low cost

This book has six easy-to-cook salad recipes. Every ingredient required in this book is produced, grown or raised within a 100 km radius of Yelahanka. This means that it’s possible for Srishti students to lead healthier lifestyles that’s easy on the wallet.

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