身在異鄉，嶼見故鄉 烘焙品牌設計
想給在外地工作的朋友，也能吃的媽媽製作的家鄉味，也是在外地工作的我們，能在某些地方吃上記憶中的味道，心頭真的會暖呼呼的，這次品牌主打產品為綠豆椪，綠豆椪也稱為綠豆凸，以凸字來呈現，上方放入房子的形象，像是島嶼乘載著家，呈現舒適自然的感覺。
The idea is to provide hometown flavors made by mothers that friends working abroad can also enjoy. As fellow workers abroad, being able to taste familiar flavors in certain places really warms our hearts. The flagship product of this brand is green bean cakes, also known as green bean bumps. The design uses the character "凸" (bump) to represent this, with a house image on top, symbolizing an island carrying home, conveying a comfortable and natural feeling.
