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Eater.com | The Feasts We Remember

Eater.com had commissioned me to do nine illustrations for their upcoming collection of holiday food articles, titled "The Feasts We Remember." Above is the banner image for the collection.
"Having a (Sauerkraut) Ball" by Thao Thai
"Vimto Is a Sip of Home" by Ifrah F. Ahmed about moving around the world and how Vimto remained as the one constant food in the author's life.
"Gilding the Apple" by Valerie Li Stack about a new Christmas trend in China - packaged gift apples.
"The Sweet Solace of Grief Baking" by Angela Burke about making traditional mincemeat cookies.
"Snuggling My Christmas Dinner" by Demetrios Ioannou about a tradition in Methana, Greece where families buy a pig to grow for Christmas dinner.
"Bonded by Masa" by Serena Maria Daniels about feeling closest to her family during the act of making tamales.
"Oh My Glögg" by Per Styregård about the diversification of Swedish Glögg.
"Hanukkah Gelt is Bad, and That's Good" by Rebecca Flint Marx about having a love-hate relationship with Gelt.
"Soul Food Does Not Need Saving" by Ernest Owens about embracing his family's traditional Southern holiday feast.
Eater.com | The Feasts We Remember
Published:

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Eater.com | The Feasts We Remember

Published: