Stinco Di Agnello
Tender, juicy lamb shanks braised in a rich, savoury bath of red wine, herbs, and tomatoes. The slow cooking coaxes out all the depth and richness, resulting in a dish that's pure heaven on a plate.
![food photography styling Park Hyatt beef italian Food restaurant Social media post](https://mir-s3-cdn-cf.behance.net/project_modules/1400/0559f5188387191.659bbae09a6be.jpg)
![](https://mir-s3-cdn-cf.behance.net/project_modules/1400/37605f188387191.659bbade816c9.jpg)
Savor the textures in each bite: tender pasta, savoy mushrooms, and the sharp tang of arugula. This dish is a celebration of seasonal flavours.
![food photography styling Park Hyatt beef italian Food restaurant Social media post](https://mir-s3-cdn-cf.behance.net/project_modules/1400/0d2956188387191.659bbae09b5e5.jpg)
![](https://mir-s3-cdn-cf.behance.net/project_modules/1400/1a7a91188387191.659bbadf64485.jpg)
![](https://mir-s3-cdn-cf.behance.net/project_modules/1400/bbbd68188387191.659bbadf6525a.jpg)
![food photography styling Park Hyatt beef italian Food restaurant Social media post](https://mir-s3-cdn-cf.behance.net/project_modules/1400/c81284188387191.659bbae099734.jpg)