Product in collaboration with Ferrero Rocher, 2022.
Design and development of an intelligent display for convenience stores, in which storeowners are able to keep chocolate products between 18 - 20°C temperatures, while maintaining a clear visibility of the product.
Collaborated with german and italian engineers for the design of the cooling system based on peltier cells and worked in the market research, user environment, customer journey and persona map.
Final prototype
Thermoforming and laser cutting polycarbonate and acrylic
40 cm tall and 30 cm in diameter
