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Food Allergy Test

Food Allergy Test
Delayed food allergy can also cause or worsen symptoms such as gastrointestinal
complaints or headaches. It is assumed that these symptoms can also be promoted
by inflammatory reactions. It is therefore important to test possible causes of this
inflammation. The combination test, consisting of the histamine intolerance test and
the ImuPro test, makes it possible to check this with just one blood sample.
ImuPro is a concept that combines a sophisticated and reliable blood analysis for IgG
food allergies with our unique post-test guidance. Up to 270 foods are tested.
Together with your test results you will receive your individual nutritional concept -
your building blocks to a healthier life. our test results and your personal nutritional
guidelines will help you find to the foods that are good for you and to pinpoint your
individual "trigger foods".
Type III food allergies may play a role in chronic ailments like Irritable Bowel
Syndrome or Crohn’s disease Stomach-ache, bloating, diarrhoea and constipation are
common gastrointestinal disorders. Many people suffer from such chronic
complaints of unclear origin, often accompanied by tiredness and exhaustion. Food
hypersensitivities may be triggers of these ailments, among them IgG food allergies
(type III)
Two common gastrointestinal disorders are irritable bowel syndrome (IBS) and
Crohn’s disease (CD). Crohn's Disease is a chronic inflammatory disease. Foods may
trigger such inflammations, for example through an IgG food allergy. A low-grade
inflammatory condition is discussed as one possible trigger of IBS. A type III food
allergy may promote such inflammations.
Food Allergy Test
Food is certainly no direct threat to the organism. In contrast, it is necessary for a
sufficient supply of energy, nutrients and micronutrients, to allow normal functions
of a living cell or the organism. However, when symptom’s like headache, migraine,
bloating, acidity build up it is necessity to do a Food Allergy Test.
Enteric cells are glued together by the so-called tight junctions. They prevent food
from by-passing the cells and force them to enter the organism by passing through
the cells. If the gut barrier is impaired, the tight junctions may break up, increasing
the permeability of the gut and leading to leaky gut syndrome. A food Allergy Test is
done to identify which food is responsible for the development.
Inflammation is a protective response intended to fight infections and in case of
tissue injury eliminate the initial cause of cell. if it takes place occasionally and for a
limited time its ok. If the inflammatory reaction becomes chronic it becomes
important to check for Food Allergy.
If the food forming the immune complex is eaten regularly, a chronic inflammatory
reaction is induced in the tissue concerned. Symptoms do not appear immediately. It
may take several months before a symptom becomes apparent. Therefore, a Food
Allergy Test Type III is done to identify the challenge food.
Food Allergy Test
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Food Allergy Test

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