Mario Jodra's profile

Madrid Maps & Guides: Century-Old Restaurants

Map for Eme21, an illustrated cultural magazine. The map was used for a campaign of tourist and gastronomic guides of the Madrid City Council
Madrid restaurants and taverns facades
La Casa Del Abuelo. Madrid tavern. Since 1906.
Bodega de la Ardosa. Madrid tavern. Since 1892
Lhardy. Madrid restaurant. Since 1839
Taberna de Antonio Sánchez- Madrid tavern. Since 1830
Posada de la Villa. Madrid restaurant. Since 1642
Casa Labra. Madrid tavern. Since 1860
Casa Ciriaco. Madrid tavern. Since 1887
Sobrino de Botín. Madrid restaurants. Since 1725
Malacatín. Madrid restaurants. Since 1895
Casa Alberto. Madrid taverns. Since 1827
Café Gijón. Madrid tavern. Since 1888
Madrid: typical food and traditional dishes
Lhardy: Pato silvestre al perfume de naranja
Sobrinos de Botín: Asado con patatas
La Casa del Abuelo: Gambas al ajillo en cazuela de barro.
Posada de la Villa: Plato de Jamón ibérico
Malacatín: Cocido madrileño
Casa Pedro: Pata de lechón asada con patatas.
Taberna de Antonio Sánchez: callos a la madrileña
Casa Alberto: Rabo de Toro.
Casa Labra: Tajadas de bacalao.
Bodega de la Ardosa: Salmorejo cordobés
Casa Ciriaco: Gallina en pepitoria
Café Gijón: Carne en salsa
Eme21magazine. Double page layout
Tourist and gastronomic guides of the Madrid City Council.
Download this map illustrated by Mario Jodra and with texts by Juan Manuel Bonet from the Madrid Association of Cententury-Old Restaurants and Tabernas!
Madrid Maps & Guides: Century-Old Restaurants
Published:

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Madrid Maps & Guides: Century-Old Restaurants

Published: