BOILLA
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(Packaging Design, 2021)
The concept is taking from the boiling state of the pasta. Water bubbles are used to express the gaseous vibe and how they interact with pasta when they soak wetly. Pasta are visualised based on their geometries and textures to portray their taste in the mouth.
這個概念取自於意大利面的沸騰狀態。水泡用於表達氣態的氛圍，以及它們在濕透時如何與意大利面相互作用。根據它們的幾何形狀和質地進行視象化，以描繪它們在口中的味道。
// BOIL + PASTA = BOILLA //
