Luxurious fresh seafood restaurant
- THE PEGASUS is part of a system of restaurants specializing in serving unique seafood dishes with new ways of processing. Coming to PEGASUS, you will be amazed by the variety of dishes made from the freshest ingredients. Diners will be able to choose by themselves fresh seafood such as: Lobster, mantis shrimp, crab, squid, grouper, stingray... or seafood imported directly from abroad such as: Canadian heliotrope snail , Australian abalone or fresh Alaskan crab…
You will enjoy great food in a luxurious and cozy space. Our restaurant has a team of professional service staff, dedicated to ensure that you have an unforgettable culinary experience with the taste of the sea. We do not use recycled ingredients or dyes to ensure that we bring you delicious, safe and healthy dishes. Chefs of PEGASUS are all professional Chefs with many years of experience working at home and abroad. Not only can you enjoy the food, you can also enjoy the most eye-catchingly decorated works of art.
Regarding the color of the brand, we chose dark blue and beige orange to represent the luxury restaurant brand THE PEGASUS, bringing a sense of intimacy and no less luxurious in the identification. is the space and interior of the seafood restaurant.
