BAR PI Cocktail Menu Design
继去年的酒单设计后，我们又为成都网红酒吧Bar Pi 派吧，设计了2021年的新酒单。
这次的酒单鸡尾酒概念为集合台湾14个城市的美食。
身为台湾人的主理人Hugo，把家乡的味道融合，创造研发了14款鸡尾酒的口味与视觉呈现。
因此，这次在考虑酒单的设计时， 我们希望，翻阅酒单的你也“玩了一趟台湾”。
Since last working with Bar Pi, we have worked together again on 2021 new cocktail menu.
Hugo, the owner of Bar Pi, as a taiwanese he wishes to put in flavors of his hometown into cocktails.
Hence, 14 fusion cocktails was created.
Each presents the flavors and visuals from 14 iconic food of different cities of Taiwan.
旅途从新竹出发啦！
观看新竹的市花、品尝台南的肉燥饭、参加宜兰的办桌席、享受高雄的美景，沿着酒单感受台湾的风土人情。嚯，真的很舒服耶！
台湾文化的体现让酒单的阅读更丰富，所以，在设计酒单时，我们搜查了很多资料，从中挑选有趣的信息和具代表性的老照片。再从视觉下手，让这些信息的设计在纸上活跃起来。
因此，每款鸡尾酒的页面设计拥有独立的视觉，既是酒单整体的一部分，每款设计也可单独形成一系列的周边产品。
The trip starts with XinZhu!
Sightseeing sceneries, tasting delicacies, participating in events, experiencing cultures of Taiwan.
Doesn't it sound nice?
Days were spent on researching for culture, food, statistics and old photos of cities. These were necessary and joyful to work on in order to enhance the reading experience of the menu.
According to the infos we have selected, each page were designed in its own style.
These pages could then extend into individual posters, skateboards, train tickets and
phone case designs.
phone case designs.
