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The Pater Series


e a r t h y  &  g r o u n d e d 

In a family business the people involved need to wear many hats. Between cattle breeding, pasture management, a focus on sustainability and the environment, grape-growing and directing the winemaking programme, Ryan Gibbs is the driving force behind Aylesbury Estate.

The Aylesbury Estate story is steeped in history, named after the English town from which the Gibbs family hailed. James Dagley Gibbs originated from Aylesbury, Buckinghamshire and migrated to the Australian colony, Western Australia in 1844. James’ son Samuel was a pioneer in the Ferguson Valley – part of what is now the Geographe wine region. This pristine environment is incredibly well suited to the production of high-quality grapes, which in turn helps them to create beautifully complex and balanced wines.​​​​​​​



t h e   p a t e r   s e r i e s

Pater is Latin for father and this series is a tribute to the five generations of fathers and 
their rare unbroken chain of succession. Their toil and innovation shaped the land from its 
native bush into a family farm on which Aylesbury Estate now resides.

The rolling hills and cool breezes on the estate combined with over 130 years of farming 
knowledge and experience have produced wines that are complex, and true to their unique environment. Only the highest grade selections make these two fine, small batch wines.




d e c o n s t r u c t e d  h e r a l d r y

The Aylesbury Estate branding takes its cue from the Gibbs Family traditional heraldry. In the 
Australian irreverent way though, we have deconstructed it. Whilst the generational past
is acknowledged, so is to challenge the expected and have fresh eyes towards the future.

1
Monogram æ for Aylesbury Estate based on the diphthong - also called  
the ‘ash tree’. They like it cos its short and to the point.
2
Developed in Aylesbury, England in the 1800s, the Aylesbury duck is a 
famous breed though now more rare, but still has a delicious waddle.
3
The protective shield is usually the field that holds the other elements
of the heraldry; here it is a minor player. They’re lovers not fighters.
4
The three stacked broad axes, historically a symbol of service,  
duty and valour were the 'charge' icons of the family heraldry. 
Ryan Gibb uses them a lot in the field and around the barbecue.
5
Symbolic of growth and fertility - its the farming and agriculture 
in their heart and bones - wishing for great harvests.
6
The essential life source - their beloved waterfall, rivers
and dams - and the end result of the liquid in the glass.





Studio: Harcus Design
Creative Direction: Annette Harcus​​​​​​​
Design: Annette Harcus, Phoebe Besley
Photography: Stephen Clarke
Label printers: MCC Australia​​​​​​​​​​​​​​
The Pater Series
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