Nomicos, Paris – Chef Jean-Louis Nomicos
I've been fortunate to have had the opportunity to get behind the scenes at some of the best of the Michelin-starred kitchens of France to witness the creation of the dishes that have earned chefs their place in the Michelin Guide. Here are some of the scenes — behind the scenes — at one of those restaurants, Les Tablettes de Jean-Louis Nomicos (since renamed simply Nomicos), with the chef himself.
