The wines of the new fidesser * orbis line represent the next consistent step in biodynamic cultivation at the Lower Austrian winery Fidesser. The natural wines are spontaneously fermented, unfiltered and with a minimal use of sulfur.

They convince with their strong character and clearly stand out from conventional wines with their immediate naturalness, complexity and surprisingly diversity of nuances.

The holistic approach to wine cultivation – the influence of flora, fauna, microclimate and cosmos – provided the idea for the illustrations on the new labels. Inspired by Leonardo da Vinci's “De Divina Proportione”, illustrations of geometric bodies portray the respective character of the wines. They stand for the connection of all scientific and spiritual knowledge in the sense of a comprehensive world view.

A special wine of the line is the fidesser * orbis pet nat. Its natural tingling (pétillant naturel) develops over the course of a few months in the bottle into which the grape must was filled shortly before the end of fermentation. So the crown cork will actually open with a pop to this “little champagne” from the Weinviertel, which requires a good chill beforehand. 

The name of the line sums up the holistic view of biodynamics. The wines have a lot of time to develop. All interventions are reduced to a minimum. 

This credo in the fidesser * orbis wine philosophy is also applied to the label production: Printed on structured recycled paper, without finishing and sealed with a simple crown cap or with natural cork and black beeswax.

All wines are organic and Demeter certified; animal products or other fining agents are strictly avoided in the production.