Background:
Nowadays there is a tendency of eating healthier and free from chemicals food. That’s why food dehydrators are gaining popularity because they carry a multitude of benefits such as obtaining new flavors by dehydrating food, saving storing space or preparing healthy snacks.
Objective:
To create a food drier for small spaces that works in all seasons. This has to be an economical and environmental option, easy to lift and move, to store and to assembly (no glues added). And finally, made of recyclable materials.
