The Hiding-in-the-Wrong-Place Club is a group of foodies who hide and meddle in world cuisines as an attempt to learn and understand all cultures alike.
Food and travel go hand-in-hand. Vancouver-based illustrator Andy Wang has always been fascinated and enlightened by the different cuisines encountered on his world journeys. Because food is culture, food serves as an exciting invitation and tasteful introduction to foreign and unfamiliar terrain, allowing people to learn and share. The Hiding-in-the-Wrong-Place Club is born to help transcend this belief.