No Cocino Más!
Take Away - ELISAVA 2011
- "No Cocina Más" is a Take Away, where their main concept is home made food. How many time have you wanted to eat the food of your grandma? and you don't have time or knowledges to get this lovely flavor.
- The project was delimited to resolve a croquette package design which will able to make easier its transport and consume. How does it work?
La croqueta ha de ser pequeña. engullible en dos bocados. Ha de comerse caliente, crujir entre los incisivos y desleír su relleno en la boca mientras su aroma se expande. Un toque de nuez moscada y/o pimienta le dará un característico aroma.
- Reinforcing the concept, itwas workedwith a photographic series by Alfred T. Palmer, 1942, which evoke the history moment when women had to go out of their home to assume male role, besides other graphic resources, one of them, the pattern that make us think about a traditional kitchen fabric.