Braised Nasu with apricot puree
Spiced Tofu
Duck confit spring rolls 
Poached chicken with passion fruit
Hoi Sin Duck Gyoza
Beef Tsuke Cappacio
Seafood wonton with spinach sabayon
Avocado Tempura with tomato salsa
Chilled Tomatoes
Grilled Salmon Japanese style
Grilled Grouper with Mushroom
My creation 2010
Published:

My creation 2010

Menu trial for Japanese fusion

Published: