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Bēhance

  • MERCHANDISING FMK
    Chocolate – (design & process) 
     
    Design to production: 3 weeks, limited edition of 10.
    Manufactured to anniversary of FACULTY OF MULTIMEDIA COMMUNICATIONS
    TOMAS BATA UNIVERSITY IN ZLÍN.
  • Dimensions: 150 x 100 x 8mm
  • 1,1,2,3,5,8 – Fibbonaci spiral construction
  • BON APPETITE / Model: Juraj Kotian
  • PROCESS FROM CONCEPT TO MANUFACTURE:
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