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Bēhance

Le Curé Nantais / Frencheese

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  • Packaging made during a workshop with Paul Vickers.
    We have to create, by team, a original logo for a speciality of our city, Nantes. We choose the cheese 'Le Curé Nantais'.

    the team :
    Marine Bodin
    Lola Charpentier ( > http://www.behance.net/LolaCharpentier )
    Florian Pondevie
    Antoine Bardet