- At a farm just outside Oslo you can come and reap ecological vegetables to use in your everyday cooking. In this repotage in Maison mat & vin (food&vine) this lovely place is presented together with some recepies to inspire you to make use of that delicious reaping.
Styling : Marianne Gehrken.
Photo assistant : Marianne Gaptjern Ravn.
AD: Gry Kjennerud
Editor: Cecilie Louise Berg.