A journey in Sardinia, old ladies make pasta.
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- This is a choice of pictures from my 200 pages coffee table book "Sardinia, the traditional Pastas". The book is available on major book shops on the net ( so far only in Italian).
I had this assignment from the local government in order to promote the culture and not only the beaches of this beautiful island, the culture of homemaking pasta goes back thousands of years in the island of Sardinia, and in Mediterranean area in general. I tried to picture the people who have this heritage, and the territory as well. I do think that watching their faces feels almost like tasting the delicious dishes I had the privilege to eat.......
tzia Cesaria, making Lorighittas
Morgongiori
Busachi
Old Lady in traditional dress in Busachi.
Orosei, The Widow hands.
Busachi, The Making of Su Succu.
Sinnai, improvised poetry.
Maccarrones de Busa in Walnut pesto sauce
Oliena
Usini, the making of andarinos.
Usini, S.Giorgio church.
Caombas (doves)
Caombas (doves)
Baronie
Las Plassas
Filindeu (God's threads)
Filindeu in sheep's broth.
Dorgali
Crogoristas
The Comari in Dorgali
Maccarronnes furriaus, pasta stirred with melted cheese and saffron
S.Stefano's church, Gallura.







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