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McDonald's Future Rebrands

2020- McDonald's parts ways from serving all unessential ingredients and instead begins producing bionutritious, environmentally safe, sustainable food from the best ingredients, in actual terms.  The separation of the arches and large white spaces signify the divide from the old school of thought. This is a divide and regroup year for entire brand.
2025- Begins the journey outward to provide a real, healthy service with benefits globally to distribute the food equally. The arches have slimmed and become less gilded, but the light shines more brightly into the night than it did before. The company is gaining ground again, using new delivery service technology to provide food for even the most formally out of touch regions.
2030- After making themselves known as the world's largest charitable organization with world hunger at absolute zero. Running into the future, taking responsible looks at biologically and enviromentally safe urban food production centers to metropolis area to raise oxygen levels and stabilize homeostasis. Notice, the arches themselves are part of the surface not above or below, a celebration of unity with it global community.
2035- Intergalactic trade has begun and the school of knowledge about nutrient ingestion has respawned. The company has massive research missions, but first, they must rethink the human dietary restrictions. How frequently nutrients are needed, in what form, and the duration of nutrition are the main focus of the now Intergalactic Dietary Trade Federation. They renew their promise and fulfill it each year in preventing world hunger.
McDonald's Future Rebrands
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McDonald's Future Rebrands

A futuristic look at brand, food production, space travel in Post-Fast Food utopian society.

Published: