'Potica' is a traditional Slovenian dish. Slovenians also refer to potica as the queen of Slovenian holiday dishes. It’s a rolled pastry made of leavened dough filled with any of a great variety of fillings. It’s not easy to make one. You need just enough filling and just enough dough. More than 80 various types of fillings are known.
Oh, and I love this mini version so much.