Graphic design for the exhibition: "Tapas. Spanish Design for Food". What is the role design has played in relation to food and cuisine in Spain? The exhibition Tapas. Spanish Design for Food, organized by Acción Cultural Española (AC/E), shows through two hundred or so design objects divided into four sections—Kitchen, Table, Food, and Wine—how design, tradition, cuisine, science, the latest trends, art, and innovation have contributed to establishing food habits. Place: Tokyo - Miami - Washinton DC.

 

CUR: Juli Capella. CL: Acción Cultural Española.
Special thanks to: Josep Vila Capdevila (www.aparentment.com) and Carles Tejedor.